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African Chicken Peanut Stew (Plasas)

Home » African Chicken Peanut Stew (Plasas)ByKimberly Killebrew January 19, 2019December 5, 2023 UpdatedDecember 5, 2023 69 Comments4.83 from 23 votes Jump to Recipe Print RecipeThis post may contain affiliate links. See my disclosure policy.Simple ingredients come together in this wonderfully flavorful African Chicken Peanut Stew – a perfect example of West African comfort food at its best!It’s been over 15 years since my friend, Bobson, first made this dish for me in Germany. A refugee from war-torn Sierra Leone, Bobson was a young man in his late 20’s trying to make a new life for himself. He had never gone to school or learned how to read but he possessed a depth of wisdom that drew respect from those who knew him. Friendly and out-going with a winning smile and a great sense of humor, Bobson was also kind-hearted and generous with what little he had.He invited me and a couple of friends over for a traditional dish from Sierra Leone. After the first bite I was hooked. He served it…